My Breakfast Ritual

February 8, 2018

2 eggs, arugula, drizzled with olive oil, salt and pepper. Simple but so good.

 

As a mom of a 3 year-old I have way less time to get my own things done. You know what I'm saying ladies! I've been trying to meal plan and I think I'm getting the hang of it. I'm a freelancer so I have never had any kind of schedule unless I have a deadline. The benefits of a schedule with a child is becoming so clear to me.

 

I've been obsessed with Gwen's Book, "It's All Easy." The beautiful photography caught my eye when I was perusing the book section at Barne's n Noble.

 

She has inspires me to cook too. I love her use of ingredients and when it comes to what food to eat - we are on the same page! I'm totally down. #ItsAllEasy 'Delicious Weekday Recipes for the Super-Busy Home Cook' and it is true!

 

 

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